By Robyn Gioia
ISBN-10: 1561647128
ISBN-13: 9781561647125
On September eight, 1565, the Spanish and the local Timucua celebrated with a banquet of Thanksgiving. The Spanish probably provided cocido, a wealthy stew made with red meat, garbanzo beans, and onions. possibly the Timucua supplied wild turkey or venison, or perhaps alligator or tortoise, besides corn, beans, and squash.
Learn approximately our genuine first Thanksgiving. know about Spain and Florida within the 1560s. And make your personal cocido from a recipe supplied during this very important and groundbreaking book.
Read Online or Download America's Real First Thanksgiving: St. Augustine, Florida, September 8, 1565 PDF
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America's Real First Thanksgiving: St. Augustine, Florida, September 8, 1565 by Robyn Gioia
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